1000
Volume:
-
Country:
Germany
-
Producer:
Jagermeister
-
Alc:
35%
-
Serving temperature:
8–10 °С
-
Supplements:
Cinnamon, Carnation, Herbs, Spices, Ginger
-
Base:
Alcohol
1400
Volume:
-
Country:
USA
-
Region:
Texas
-
Producer:
Fifth Generation
-
Brand:
Tito’s
-
Alc:
40%
-
Serving temperature:
4–8 °С
-
Grade:
Premium
-
Raw:
Corn
1650
Volume:
-
Country:
Ireland
-
Region:
Dublin
-
Producer:
Jameson
-
Alc:
40%
-
Type:
Blended
-
Serving temperature:
20–22 °С
-
Filtration:
Cold filtration
2200
Volume:
-
Country:
Iceland
-
Producer:
Reyka
-
Alc:
40%
-
Type:
Grade
-
Serving temperature:
5-8 °С
-
Grade:
Premium
-
Raw:
Barley, Wheat
2300
2500
Volume:
-
Country:
Scotland
-
Region:
Speyside
-
Producer:
William Grant and Sons
-
Brand:
Monkey Shoulder
-
Alc:
40%
-
Type:
Blended
-
Serving temperature:
20-22 °С
-
Filtration:
Cold filtration
2500
Volume:
-
Country:
Ukraine
-
Producer:
Global Spirits
-
Brand:
Мороша
-
Alc:
40%
-
Serving temperature:
4–8 °С
-
Supplements:
Linden blossom infusion, Eucalyptus infusion
-
Raw:
Wheat
-
Type of alcohol:
Lux
2600
Volume:
-
Country:
Russia
-
Producer:
Саранский ЛВЗ
-
Alc:
19%
-
Type:
Сладкая
-
Serving temperature:
6 °C
2600
Volume:
-
Country:
Russia
-
Region:
Marinsk
-
Producer:
Синергия
-
Alc:
40%
-
Type:
malt
-
Serving temperature:
7-10 °С
-
Grade:
Super premium
3200
Volume:
-
Country:
Scotland
-
Region:
Speyside
-
Producer:
Glenfiddich
-
Alc:
40%
-
Type:
Single malt
-
Serving temperature:
20–22 °С
-
Filtration:
Cold filtration
4500
Volume:
-
Country:
Russia
-
Producer:
Фортуна
-
Alc:
40%
-
Serving temperature:
5 °C
-
Grade:
Premium
4500
Volume:
-
Country:
France
-
Producer:
Les Grands Chais de France
-
Brand:
Le Chevalier Noir
-
Alc:
36%
-
Serving temperature:
20-22 °С
-
Grade:
VSOP
4600
Volume:
-
Country:
Russia
-
Producer:
Саранский ЛВЗ
-
Brand:
Premium
-
Alc:
40%
-
Type:
Grade
-
Serving temperature:
6 °C
4700
Volume:
-
Country:
South Korea
-
Producer:
Hitejinro
-
Brand:
Jinro
-
Alc:
13%
-
Type:
Soju
-
Serving temperature:
6–8 °С
4700
Volume:
-
Country:
South Korea
-
Producer:
Hitejinro
-
Brand:
Jinro
-
Alc:
16,9%
-
Type:
Soju
-
Serving temperature:
6–8 °С
4700
Volume:
-
Country:
South Korea
-
Producer:
Hitejinro
-
Brand:
Jinro
-
Alc:
13%
-
Type:
Soju
-
Serving temperature:
6–8 °С
4800
Volume:
-
Country:
Scotland
-
Region:
Speyside
-
Producer:
Glenfiddich
-
Alc:
40%
-
Type:
Single malt
-
Serving temperature:
20-22°С
5300
Volume:
-
Country:
Russia
-
Region:
Krasnodar region
-
Producer:
Фортуна
-
Alc:
40%
-
Type:
Grade
-
Serving temperature:
6 °C
-
Grade:
Premium
5500
Volume:
-
Country:
France
-
Producer:
Les Grands Chais de France
-
Alc:
37,5%
-
Serving temperature:
16–18 °С
-
Raw:
Тростниковый juice
View all