3800
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Favaios
-
Grape variety:
Touriga Nacional: 100%
-
Wine:
Red, dry
-
Alc:
12%
-
Serving temperature:
16-18 °С
3900
Volume:
-
Country:
Portugal
-
Region:
Alentejo
-
Producer:
Casa Clara
-
Grape variety:
Aragonese: 100%
-
Wine:
Rose, dry
-
Alc:
12%
-
Serving temperature:
10–12 °С
4000
Volume:
-
Country:
Portugal
-
Region:
Vinho Verde
-
Producer:
Adega Cooperativa de Ponte da Barca
-
Wine:
Rose, semi-dry
-
Alc:
9,5%
-
Serving temperature:
6-8 °С
4000
Volume:
-
Country:
Portugal
-
Region:
Vinho Verde
-
Producer:
Adega Cooperativa de Ponte da Barca
-
Grape variety:
Loureiro: 50%, Arintu: 30%, Trajadura: 20%
-
Wine:
White, semi-dry
-
Alc:
9,5%
-
Serving temperature:
6-8 °С
4200
Volume:
-
Country:
Portugal
-
Region:
Vinho Verde
-
Producer:
Vercoope
-
Grape variety:
Espadeiro: 100%
-
Wine:
Rose, semi-dry
-
Alc:
10%
-
Serving temperature:
8–10 °С
4400
Volume:
-
Country:
Portugal
-
Region:
Alentejo
-
Producer:
Monte da Capela
-
Grape variety:
Alfroqueiro, Aragonese, Trincadeira
-
Wine:
Red, dry
-
Alc:
13,5%
-
Serving temperature:
16–18 °С
4400
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Vinhos Messias
-
Brand:
Santola
-
Grape variety:
Arintu , Albariño , Loureiro , Treishadura , Abishu , Azal Branco
-
Wine:
semi-dry, white
-
Alc:
9%
-
Serving temperature:
6-8 °С
4400
Volume:
-
Country:
Portugal
-
Region:
Alentejo
-
Producer:
Monte da Capela
-
Grape variety:
Aragonес, Touriga Nacional
-
Wine:
Rose, dry
-
Alc:
13,5%
-
Serving temperature:
10–12 °С
4400
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Vinhos Messias
-
Grape variety:
Tinto Roriz, Touriga Nacional
-
Wine:
Rose, semi-dry
-
Alc:
10,5%
-
Serving temperature:
6-8 °С
4400
Volume:
-
Country:
Portugal
-
Region:
Vinho Verde
-
Producer:
Vercoope
-
Brand:
Verdegar
-
Grape variety:
Arintu: 25%, Loureiro: 25%, Treishadura: 25%, Azal Branco: 25%
-
Wine:
White, semi-dry
-
Alc:
9,5%
-
Serving temperature:
6–8 °C
4400
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Adega Cooperativa de Favaios
-
Grape variety:
Tempranillo: 100%
-
Wine:
Red, dry
-
Alc:
13%
-
Serving temperature:
16-18 °С
5400
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Sogrape Vinhos
-
Brand:
Gazela
-
Grape variety:
Touriga Frances/Touriga Франка, Rufete, Baga, Tinta Баррока
-
Wine:
Rose, semi-dry
-
Alc:
9,5%
-
Serving temperature:
10–12 °С
5700
Volume:
-
Country:
Portugal
-
Region:
Bairrada
-
Producer:
Caves Da Montanha
-
Brand:
Montanha
-
Grape variety:
Fernau Pires, Bikal, Baga, Malvasia Фина
-
Wine:
Sparkling-white, dry
-
Alc:
12%
-
Serving temperature:
6-8 °С
5900
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Adega de Favaios
-
Grape variety:
Moscatel Гальего: 100%
-
Wine:
Десертное, sweet
-
Alc:
17%
-
Serving temperature:
8-10 °С
5900
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Adega de Favaios
-
Grape variety:
Muscat: 100%
-
Wine:
White, sweet
-
Alc:
17%
-
Serving temperature:
8-10 °С
6000
Volume:
-
Country:
Portugal
-
Region:
Alentejo
-
Producer:
Monte da Capela
-
Grape variety:
Alfroqueiro, Aragonese, Cabernet Sauvignon, Trincadeira
-
Wine:
Red, dry
-
Alc:
14%
-
Serving temperature:
16–18 °С
6100
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Adega coopertivadeFavaios
-
Wine:
Портвейн
-
Alc:
19,5%
-
Serving temperature:
16–18 °С
6200
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Caves Santa Marta
-
Grape variety:
Touriga Франка 50 %, Tinta Рориш 25%, Tinta Барокка 25%.
-
Alc:
19%
-
Serving temperature:
18-20°С
6200
Volume:
-
Country:
Portugal
-
Region:
Doru
-
Producer:
Caves Santa Marta
-
Alc:
19%
-
Serving temperature:
18-20°С
6300
Volume:
-
Country:
Portugal
-
Region:
Alentejo
-
Producer:
Cartuxa
-
Grape variety:
Ропейру: 100%
-
Wine:
White, dry
-
Alc:
13%
-
Serving temperature:
10-12 °С
View all