Domaine Jean Fery & Fils Savigny-Les-Beaune Sous la Cabotte 2021
39600 ₸
/ pcs.The wine has a deep cherry color with a purple hue.
The aroma is abundant with notes of violet and spices, giving way to notes of cranberry, ripe red cherry, and fresh raspberry.
The body of the wine is understated, meaty. Roundness and volume, balance and strength in the right proportions, elegance, with notes of cherry.
The wine harmoniously accompanies dishes of roasted red meat with sauce, game, duck, pheasant, and hard spicy cheeses.
Specifications
- Country: France
- Region: Burgundy
- Manufacturer: Domaine Jean Fery & Fils
- Grape variety: Pinot Noir: 100%
- Wine: Red, dry
- Alc: 13.5%
- Serving temperature: 16–18 °C
- Organic: Yes
- Type of drink: Wine
Interesting facts
Savigny-Les-Beaune "Sous la Cabotte" Jean Fery is a delightful, very stylish elegant red Burgundy wine from Côte de Beaune.
About the Manufacturer
Domaine Jean Fery & Fils is a family winery located in the picturesque village of Échevron between Beaune and Nuits-Saint-Georges. The vineyards cover more than 14 hectares (34 acres) from north to south Burgundy in renowned appellations. Jean-Louis took over the management of his parents' estate in 1988 and fulfilled his childhood dream: providing the family estate with the means for further development, carrying out necessary construction work and investments, as well as acquiring new vineyards. Now he dedicates all his time to the vineyards. The vineyards are cultivated according to organic farming principles (certified by ECOCERT since 2011), which requires great dedication and physical labor. Jean-Louis organizes the work of workers on each plot of the estate year-round. His unwavering love for the Burgundy terroirs drives him to constantly acquire new vineyards to enrich the estate's portfolio. Jean-Louis Fery's team is responsible for the production and aging of wines according to traditional methods, with care and respect for the terroirs, avoiding unnecessary mechanized processing and paying attention to the biological processes occurring in the vats. They are never shy about implementing innovations, using new technologies or equipment, such as new barrels, if they can be beneficial for the wine: quality is invaluable. The estate is now in the hands of Jean-Louis's sons, Frédéric and Laurent Fery. "Wine is a bit like a child we love," explains Jean-Louis Fery. "You have to listen to it and gently help it express itself at its best."
