La Chablisienne La Pierrelee Chablis AOC 2020

La Chablisienne has its history dating back to 1923. It was in this year that several winemakers decided to join forces to withstand the economic crisis. Today, the company unites about 300 farms and owns 25% of the vineyards in Chablis, renowned worldwide for its high-quality white wines. All La Chablisienne wines are made from Chardonnay grapes, which, thanks to the unique limestone soils of Chablis, acquire delightful fruity aromas and a rich variety of mineral nuances. Each year, the company produces about thirty different wines, each with a distinct personality. Great attention is paid to soil treatment, and biodynamic methods and minimal fertilizers are used for vine cultivation. Careful selection of Chardonnay vines and "green harvesting" conducted several times during the season ensure high-quality yields and help the terroir to fully express itself even in unfavorable years. The company does not have a systematic approach to wine production, so each wine is created using its own technology, with systematic analysis of raw materials and tasting during vinification being the main criteria for evaluation. At La Chablisienne, there is no systematic approach to wine production, so each wine is created using its own technology, with systematic analysis of raw materials and tasting during vinification being the main criteria for evaluation.