Vin Blanc de Palmer 2020

Chateau Palmer is located in the Margaux appellation of the Bordeaux region. The wine produced here is one of fourteen wines that received the classification of Troisiemes Crus in the famous 1885 Médoc wine classification. Moreover, Chateau Palmer's wine is considered one of the two most popular wines of this class. In 2004, the shareholders of Chateau Palmer appointed young oenologist Thomas Duroux as manager. Duroux already had experience working in California and Italy, and upon returning to his homeland, Bordeaux, he was very excited about the upcoming work. The shareholders asked him to conduct a "quiet" revolution at Chateau Palmer, gradually improving production quality, responding to market demands while maintaining traditions. For Chateau Palmer, this is not the first experience of reforming but another stage in a long process that began long ago and continues to this day. The Grand Cru classification is characterized by both time and space, and the wines of Chateau Palmer convey the spirit of these places. Soft as silk, refined as velvet, and noble as leather, these wines carry a unique balance of rich aromas and powerful tannins.