Robert Allait Champagne Rose Brut

The origins of the Robert Allait House date back to the 18th century when traditional still wines from Champagne began to lose favor among enthusiasts in favor of sparkling champagne and its foam. As a result of the work of the Alla-Charlie-Marley and Robert families, in 1890, Raymond Alle founded the Champagne House, which later became known as Robert-Allait Champagne. Passionate about working with vineyards, this strong-willed individual and fine connoisseur of his region immediately recognized the immense potential of the slopes of the Marne Valley. The founder's work continues to this day through the careful selection of vineyard locations, which are strictly oriented towards southern slopes. Four generations and over a century have passed, but Robert Allait champagne remains a family business, with the sole aim of seeking flavors and perfection.