Tasca d`Almerita Regaleali Bianco
The wine has a straw-golden color.
The elegant, refreshing aroma of the wine reveals hints of peach, lemon, minerals, and spring flowers.
The taste of the wine is rounded, soft, with fruity-citrus notes and a piquant acidity in a balanced aftertaste.
The wine is excellent on its own as an aperitif and pairs well with light appetizers, salads, pasta, fish dishes, and seafood. It also makes a wonderful pairing with Asian cuisine.
Specifications
- Country: Italy
- Region: Sicily
- Manufacturer: Tasca d`Almerita
- Grape variety: Inzolia: 38%, Grecanico: 30%, Catarratto: 19%, Chardonnay: 13%
- Wine: White, dry
- Alc: 12%
- Serving temperature: 10–12 °C
- Type of drink: Wine
Interesting facts
During the production of "Regaleali" Bianco, fermentation took place in steel tanks at a controlled temperature of 14-16 °C for 15 days. No malolactic fermentation was conducted. The wine was aged in stainless steel containers for 3 months and then matured in bottles for another month.
About the Manufacturer
The large estate of Regaleali, located high in the hills of central Sicily, has been owned by the Tasca noble family since 1830. Since then, the lands have been maintained in the best traditions of agricultural aristocracy, focusing on quality and a keen interest in experimentation. The rich selection offered by the Tasca family is one of the most successful results of such innovations, along with vine pruning techniques for low yields, planting French varieties, and introducing new fermentation methods. Even today, at least 40 grape varieties grow in the vineyard solely for experimental purposes. However, the existing wines are currently in unprecedented demand.
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