Gancia Alta Langa Pas Dose Cuvee 36 Mesi
Sparkling wine with a bright straw-yellow hue.
Rich and persistent bubbles, pleasant dry taste, fresh, well-balanced, with pronounced acidity.
Delicate, intense aroma, with light notes of fruits, fresh yeast, and bread crust.
The wine is magnificent as an aperitif and also wonderfully accompanies snacks, pasta, rice dishes, and white meat.
Specifications
- Country: Italy
- Region: Piedmont
- Manufacturer: Gancia
- Grape variety: Pinot Noir: 80%, Chardonnay: 20%
- Wine: White, dry
- Alc: 12%
- Serving temperature: 8–10 °C
- Type of drink: Sparkling wine
Interesting facts
Very gentle pressing occurs in the Marmonnier press, located in historic cellars built in the early 1800s, which today are classified as a UNESCO World Heritage site, where the first and best juice is vinified. Each individual pressing and batch of juice is fermented in wooden barrels and in sealed tanks at controlled temperatures until the wines are ready for blending (cuvée). The cuvée can then be bottled and yeast/sugar added for secondary fermentation for about 40 days. The sparkling wine can then be aged in the Gancia cellars for at least 36 months.
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