Dal Forno Romano Amarone della Valpolicella DOC 2015

Dal Forno is referred to as the "king of Amarone" and an Italian wine "monster." Its wines are valued worldwide for their concentration and complexity; they are bold, with a strong expression of personality. "These are wines that take you to a new level of wine perception," — Robert Parker. Connoisseurs believe that anyone who has rewarded themselves with a bottle of Amarone della Valpolicella from Dal Forno has become its hostage for life. This stunning wine from a legendary producer is made from grapes harvested from vines with extremely low yields. This factor is very significant for creating a concentrated, deep wine. Another important factor is the aging period of the wine before it is released for sale. The unique Amarone from Dal Forno "comes to light" after many years. Romano Dal Forno proudly states that his wine is proof that Amarone from the small area of Valpolicella can compete with the best red wines of Italy from Montalcino and Barolo. The production volume of Amarone from Dal Forno is only 9,000 bottles per year. Undoubtedly, the wine will require years and even a decade of additional aging to reveal its multi-layered complexity. The aging potential of the wine is on average 25 years.