Jeeper Grand Rose Brut AOC
45000 ₸
/ pcs.The champagne has a sparkling pale pink color.
The aroma of the champagne is dominated by fruity-berry notes, complemented by floral hints of peony and rose, fresh bread dough, and chalk.
The champagne captivates with a delicate, soft, and refreshing taste with juicy notes of red cherries, pronounced elegance, fresh acidity, creamy texture, and a long finish with a light, barely perceptible fruity sweetness.
The champagne is perfect as an aperitif, as well as paired with exquisite fish and seafood appetizers, berry desserts.
Specifications
- Country: France
- Region: Champagne
- Manufacturer: Champagne Jeeper
- Grape variety: Chardonnay: 88%, Pinot Noir: 12%
- Wine: Rose, dry
- Alc: 12%
- Serving temperature: 6–8 °C
- Type of drink: Champagne
Interesting facts
"Grand Rose" Brut is an exquisite rosé champagne with an exceptionally feminine charm, whose sensual side is revealed through juicy fruit tones. You will surely appreciate its bold yet refined character. To create "Grand Rose", the producer uses Chardonnay and Pinot Noir grapes grown in exceptional Champagne vineyards, where oceanic and continental climates meet. The vines are predominantly planted on limestone soils. The grapes are always harvested exclusively by hand and carefully sorted. After primary fermentation and malolactic fermentation, the base wine is blended with reserve wine from Chardonnay (40%), aged in Burgundy oak barrels for 2 years. Secondary fermentation and aging of the champagne on the lees occur in bottles according to the classic method. The bottle aging on fine lees lasts at least 4 years. After disgorgement, a dosage liqueur is added in the amount of 6 g/l.
About the Manufacturer
The former owner named his champagne house Champagne Jeeper, founded in 1949, after the Willys jeep he acquired from American soldiers at the end of World War II, which allowed him to travel through the vineyards in complete peace. In 2009, the champagne house was led by a notable figure in hospitality and winemaking, Michel Reybier. Soon, Champagne Jeeper became known as a great winery. The first production batch of champagne was produced in 2010, and the first bottles were released in early 2014, representing a new brand image for Jeeper. Located near Reims in the northwest of the Champagne region, Champagne Jeeper currently employs about 45 people. The company is based not only in France but also abroad, with offices in the USA and Japan. The company owns over 50 hectares of vineyards in some of the best sites in Montagne de Reims, Côte de Blanc, and the Marne Valley. This terroir diversity allows the company to produce a wide range of champagne wines. The winery is equipped with modern facilities and has 1200 oak barrels for aging base and reserve wines. In June 2016, the champagne house received the Viticulture Durable HQE-HVE certification. The company aims to eliminate carbon from its vineyards within the next five years, adopting an ecological approach based on the latest technologies.
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